Iced Brown Sugar Vanilla Matcha Latte Recipe

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Brighten your day with the irresistible brown sugar matcha latte!


This indulgent drink is a cool mix of earthy matcha, rich brown sugar syrup, creamy oat milk, and a hint of vanilla, creating a balanced and flavorful pick-me-up that’s perfect for any occasion.


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What makes this drink truly special is its simplicity and versatility.


Made with matcha powder, a homemade brown sugar syrup infused with a touch of vanilla and cinnamon, and the milk of your choice, it delivers a beautifully layered aesthetic and a rich, satisfying flavor.


For a cool, refreshing option, serve this latte over ice to highlight its crisp and creamy textures.


Prefer something warm and comforting? Skip the ice and enjoy it hot—it’s just as delightful either way.


Whether you’re a matcha lover or new to the world of green tea lattes, this matcha latte is sure to become your go-to for a sweet and energizing treat!


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INGREDIENTS


Brown Sugar Iced Vanilla Matcha Latte


  • 1 ½ teaspoon Matcha Powder
  • 3 tablespoons Water
  • 1/2 teaspoon Vanilla Extract
  • 3/4 cup Oat Milk – Use any milk you prefer.
  • Ice, to serve


Brown Sugar Syrup Ingredients:


  • 1 tablespoon brown sugar
  • 1/2 teaspoon cinnamon
  • 1 tablespoon water

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RECIPE INSTRUCTIONS


How to make an Iced Brown Sugar Matcha Latte:


1, Brown Sugar Syrup: Mix 1 tbsp brown sugar, 1/2 tsp cinnamon, and 1 tbsp water in a microwave-safe bowl.


2. Microwave for 1 minute, stir until dissolved, and let cool to thicken.


3. Matcha: Sift matcha into a mug, add 3 tbsp water, and whisk until frothy.


4. Assembly: In a mason jar, add ice, 1/2 tsp vanilla extract, 3/4 cup oat milk, brown sugar syrup, and matcha mixture. Stir with a straw and enjoy!


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How to make a HOT Brown Sugar Matcha Latte:


1. Brown Sugar Syrup: Combine 1 tbsp brown sugar, 1/2 tsp cinnamon, and 1 tbsp water in a microwave-safe bowl.


2. Microwave for 1 minute, then stir until dissolved.


3. Matcha: Sift matcha into a mug, add 3 tbsp warm water, and whisk until frothy.


4. Assembly: In a mug, mix the matcha, brown sugar syrup, 1/2 tsp vanilla extract, and 3/4 cup steamed oat milk. Stir and enjoy!



Liked the recipe? Then, try the Iced Pineapple Matcha Drink - Starbucks Copycat too. You may love it undoubtedly!