Calling all cheesecake connoisseurs and dessert enthusiasts! This recipe isn't just for cherry cheesecake lovers – it's for anyone who craves a luxurious, show-stopping finale to any meal. Dive into the rich depths of our Rich Cherry Velvet Cheesecake, where creamy cheesecake meets a vibrant cherry swirl and a buttery biscuit base, all cloaked in a stunningly smooth chocolate ganache.
Cherry cheesecake recipe, this masterpiece ticks all the boxes. It's guaranteed to impress, whether you're baking for a special occasion or simply indulging in a well-deserved treat. So, preheat your oven and gather your ingredients – it's time to whip up some pure, unadulterated deliciousness!
NUTRITIONAL PROFILE
Before we delve into the delightful details, let's acknowledge that this cherry cheesecake recipe is not for the faint of heart (or waistline!). It's a celebration of richness, with generous portions of cream cheese, butter, and chocolate. However, enjoyed in moderation, it can be part of a balanced diet. Each slice offers a good dose of calcium from the cream cheese and protein from the eggs. Plus, the antioxidant-rich cherries add a touch of nutritional virtue.
INGREDIENTS
For the biscuit base:
- 150g digestive biscuits, crushed
- 75g unsalted butter, melted
- 1 tablespoon caster sugar
For the cheesecake filling:
- 750g full-fat cream cheese, softened
- 150g caster sugar
- 4 large eggs
- 1 teaspoon vanilla extract
- 1/2 cup sour cream
- 1/4 cup plain flour
- 1/2 cup fresh cherries, pitted and halved
For the cherry swirl:
- 1/4 cup fresh cherries, pitted and chopped
- 1 tablespoon cherry jam
- 1 tablespoon cornstarch
For the chocolate ganache:
- 200g dark chocolate (at least 70% cocoa solids), chopped
- 1/2 cup heavy cream
RECIPE INSTRUCTIONS
STEP 01
- Prepare the biscuit base: Preheat oven to 180°C (350°F). Combine crushed biscuits, melted butter, and sugar in a bowl. Press the mixture firmly into the bottom of a greased 9-inch springform pan. Bake for 10 minutes, then let cool completely.
STEP 02
- Make the cheesecake filling: In a large bowl, beat cream cheese and sugar until light and fluffy. Beat in eggs one at a time, then stir in vanilla extract, sour cream, and flour until just combined. Gently fold in half of the cherries.
STEP 03
- Create the cherry swirl: Mix chopped cherries, jam, and cornstarch in a small bowl. Pour half the cheesecake batter into the prepared pan, then dollop with the cherry mixture, swirling it gently with a knife. Top with remaining cheesecake batter and smooth the surface.
STEP 04
- Bake and cool: Bake for 50-60 minutes, or until the edges are set but the center still jiggles slightly. Turn off the oven and leave the cheesecake inside with the door slightly ajar for 1 hour. Then, refrigerate for at least 6 hours, or preferably overnight.
STEP 05
- Craft the chocolate ganache: Heat heavy cream in a saucepan until simmering. Remove from heat and pour over chopped chocolate in a bowl. Let sit for 5 minutes, then stir until smooth and glossy. Let cool slightly before pouring over the chilled cheesecake.
STEP 06
- Serve and savor: Once the ganache has set, remove the cheesecake from the pan and slice. This cherry cheesecake recipe is best enjoyed at room temperature, revealing the full richness of the flavors.
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SERVING IDEAS
- A touch of elegance: Garnish each slice with fresh cherries, a sprig of mint, or a dusting of powdered sugar for a touch of sophistication.
- Double the delight: Drizzle each slice with extra cherry sauce for an extra burst of tartness.
- Go gourmet: Pair a slice with a glass of port or sweet cherry wine for a truly decadent experience.
EXTRA TIPS
- For a smoother cheesecake filling, use room-temperature ingredients.
- Don't overbake the cheesecake – the center should still be slightly wobbly when taken out of the oven. It will firm up as it cools.
- To prevent cracks on the surface, let the cheesecake cool slowly in the oven with the door ajar.
- If you don't have fresh cherries, you can use frozen cherries that have been thawed and drained.
THE FINAL SLICE
This Rich Velvet Cherry Cheesecake Recipe is a celebration of flavor and indulgence. It's perfect for special occasions, romantic evenings, or simply whenever you crave a decadent treat. So, gather your ingredients, preheat your oven, and get ready to bake a masterpiece! And remember, the beauty of this cherry cheesecake recipe lies in its versatility. Feel free to experiment with different toppings and flavors to personalize it to your taste. Happy baking!
For more cheesecake recipes like this: Have a quick look!