03 Methods To Make A Great Campfire Coffee

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Everyone prefers to enjoy the lovely nature surrounded by greens. It will be more splendid if you have a chance to enjoy a delicious cup of coffee! If you're open to trying out your favorite drink in a new way in a campfire, try these easy ways to make a yummy campfire coffee and satisfy your craving!

Classic Style Cowboy Coffee

You need,
    • 2 tbsp of finely ground coffee 
    • Water
    • Coffee pot or kettle 

Boil some water by using the kettle over a campfire. Add coffee to the boiled water, stir it well, and let sit for a couple of minutes. Stir again and let sit for another 2 minutes. Before you pour coffee into your cup, pour in 1/2 cup of cold water.




Egg Coffee

You need,
    • 3/4 cup of pre-ground coffee
    • 1 large egg
    • Water
    • Saucepan or coffee pot

First, you need to crack the egg in a bowl and reserve the egg shell. Then beat the egg thoroughly. Meanwhile, you can crush the shell on a plate. Then add the coffee, 1/4 cup of water, and the crushed shell to the beaten egg and stir until the ingredients are well combined. 

Then bring water to boil in a sauce pan over a campfire. After the water is boiled, add the beaten egg mixture. Boil for 3 minutes more. After removing from the heat, pour a cup of cold water and allow to cool before pouring into cups.


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Photo by Alex Holt on Unsplash


Drip Cone Coffee

You need,
    • 1 KUJU Coffee Pourover Packet 
    • Water

Heat water over a campfire, remove it just before boiling the water. This coffee packet comes with its own filter. Open the packet and get the filter from the pouch. Tear along the filter's perforation and secure it in your mug or cup. Then pour hot water over coffee grounds, letting the coffee drip into your mug. Repeat until you get 1 cup of brewed coffee.


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